2tsprose watercan sub with 1 tsp vanilla extract or almond extract
1/4tspground nutmeg
2tbspsugar
Instructions
Core your apples and cut into thin slices.
Preheat your oven broiler to 550 degrees.
In an 8 inch cast iron skillet, melt the butter over medium heat.
Add the apples to the melted butter, arranging as desired. Cook about 5 to 8 minutes, turning as needed, until slightly softened. Allow to caramelize as you prepare the egg mixture.
In a large bowl, whisk together eggs, whipping cream, rose water, nutmeg, and sugar until smooth. Pour over apples and continue to cook for 3 to 4 minutes or until the edges and bottom are set.
Move the skillet into the oven under the broiler and cook an additional 2 to 3 minutes until the egg is completely cooked.
Remove skillet from oven and carefully flip onto a large flat plate.
Slice and serve garnished with powdered sugar, granulated sugar, or lemon slices.