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Berry Ambrosia
This ambrosia fruit salad is a refreshing summer treat and is different than your grandma's recipe. It contains blueberries, strawberries, and bananas.
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Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course
Dessert
Cuisine
American, Southern
Servings
6
Calories
210
kcal
Ingredients
1x
2x
3x
3/4
cup
blueberries
plus 1/4 cup for topping
3/4
cup
strawberries
plus 1/4 cup for topping
3/4
cup
bananas
can substitute with blackberries or mulberries
1/4
cup
pecans
1
cup
mini-marshmallows
8
oz
sour cream
7
oz
cool whip
Instructions
Dice your
strawberries
and
bananas
into small bite-size pieces and set aside.
Chop your
pecans
into small pieces and set aside.
Fully stir together the
sour cream
and
cool whip
in a medium size bowl.
Gently stir in the
bananas, strawberries, blueberries, mini-marshmallows
, and
pecans
.
Spoon into serving bowls or glasses and top with the additional
strawberries
and
blueberries
.
Notes
If desired, you can also add shredded dry coconut to this recipe.
Nutrition
Calories:
210
kcal
Carbohydrates:
25
g
Protein:
3
g
Fat:
12
g
Saturated Fat:
6
g
Cholesterol:
25
mg
Sodium:
61
mg
Potassium:
215
mg
Fiber:
2
g
Sugar:
16
g
Vitamin A:
320
IU
Vitamin C:
14
mg
Calcium:
85
mg
Iron:
1
mg
Keyword
banana, blueberry, pecan, strawberry
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