Peanut Butter and Bacon Dog Biscuits
Have a little leftover bacon from breakfast? Bake a treat for your best doggie friend with this easy recipe.
Ingredients
- 1 cup oat flour or pulse rolled oats in food processor
- 1/4 cup peanut butter smooth, all natural, no artificial sweeteners
- 1/4 cup finely crumbled crisp bacon, fat trimmed
- 1 banana very ripe, mashed
- 1 large egg
Instructions
- Preheat your oven to 350 F.
- In a medium bowl, use a hand mixer to fully combine the oat flour, banana, peanut butter, egg, and crumbled bacon.
- On a clean flat surface, roll out the dough mixture to about 1/3 inch thickness. Or roll them thicker, and cook a little longer.
- Use your cookie cutter to cut the individual biscuits, or shape with hands, and place them onto a parchment-lined or non-stick cookie sheet. (If you need to lightly grease your cookie sheet, use a small amount of olive oil.)
- Bake for 20-25 minutes, or until golden and dry.
Notes
This treat can also be made without the bacon.
Nutrition
Calories: 189kcalCarbohydrates: 20gProtein: 9gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 34mgSodium: 205mgPotassium: 224mgFiber: 2gSugar: 4gVitamin A: 52IUVitamin C: 2mgCalcium: 21mgIron: 1mg
Tried this recipe?Let us know how it was!