These pumpkin buttermilk pancakes have the best flavors of autumn. If you love pumpkin, try this recipe for your next breakfast!
Pancakes & Waffles
Who doesn’t love a pancake breakfast? Bacon, pancakes, maple syrup? Shoot… we’ll eat it for dinner as well.
Here you’ll find some southern variations of your basic pancakes and waffles.
You’ll skip the store-bought pancake mix once you start making buttermilk pancakes from scratch. These are light, fluffy, and delightful.
You’ll never reach into the grocery store freezer case for waffles again, once you try this from-scratch buttermilk waffle recipe!
This Southern food staple is a yummy alternative to corn bread. When you want that corn bread flavor, but want something more breakfasty, try this tasty hoecake recipe.