Everyone has a banana bread recipe. But who has the best banana bread? Our maple pecan banana bread loaf with no refined sugar might become your new favorite.
Muffins, Breads, and Biscuits
Here in the Deep South, you’d be hard pressed to find a breakfast without a biscuit. Or 20 biscuits.
We also love muffins, bagels, and breads for a traditional Southern breakfast.
These apricot muffins are breakfast muffins made with dried apricots and yogurt. They can be served with butter, honey, apricot preserve, or maple syrup.
This delicious carrot cake recipe is made without frosting and is perfect with coffee for breakfast or as an afternoon snack with hot tea.
Got a sweet tooth? You’re going to love this chocolate gravy. This indulgent gravy is traditionally served with biscuits, but you can pour it on anything you’d like!
This Southern food is beautiful to look at and even better to eat. The scuppernong jelly recipe may take a bit of dedication to excel at, but it is utterly worth the time.
Every Southern cook needs a go-to recipe for a creamy sausage gravy. You’re going to love this traditional biscuit-topping gravy.
These biscuits are absolutely divine and flaky. Wonderful with just butter or smothered in sausage gravy.