This delicious carrot cake recipe is made without frosting and is perfect with coffee for breakfast or as an afternoon snack with hot tea.
If you’ve ever been to a Southern potluck…you know we love our desserts.
Here are dessert recipes for the Southern cuisine loving cook.
You’ll love this old fashioned butter cookie recipe. They’re buttery and crunchy and will delight the whole family. And similar to a shortbread cookie, they’re also egg-free!
This isn’t your grandma’s fruitcake. These bourbon fruitcake cookies are crunchy and delicious, and have a festive look for Christmas. Cherries, pecans, and bourbon give these cookies an incredible flavor.
Looking for a new side dish? This easy and versatile dish is great to serve at Thanksgiving or any other time of year. It can be made with pumpkin or butternut squash.
Love brownies? Love pumpkin? Love CHEESECAKE?? Then you’re going to be enamored by this delicious and easy dessert. Pumpkin cheesecake brownies are a decadent autumn treat.
You’ll skip the boxed brownie mix once you try these delicious from-scratch brownies! They are perfectly chewy and delicious.
You’ll love how easy and tasty these cookies are. They are a no-bake delight! When you need to whip up something quick, these are the go-to cookie.
A moist, perfectly frosted slice of carrot cake is a classic Southern dessert. Carrot cake is perfect for any occasion and is especially lovely when you need the perfect dessert for a special celebration.
This ambrosia fruit salad is a cool summer treat and is different than your Grandma’s recipe. It contains blueberries, strawberries, and bananas.
This colonial American dessert recipe dates back to the 18th century. One taste and you’ll see why it has endured the test of time!
This Easter candy charcuterie board will make your Easter gathering a huge hit!
This pecan turtle candy is a quick and tasty munchie that your whole family will gobble up!