These roasted pecans are perfectly salty with a little bit of sweet. They’re great for snacks and to make with your frozen pecans. Growing up in the South, pecan trees are a common sight. My family has 15 trees located on our homestead and farm. My parents spent many fall […]
This oven baked rice recipe works every time. No hard rice or too sticky, it’ll be a perfect staple recipe you’ll use forever.
These oven baked turkey meatballs are great additions to a healthy dinner or even as a meaty appetizer. Easy and tasty.
This bacon cheeseburger tator tot casserole will be a fan favorite with your family, potluck, or anywhere else you eat dinner.
With Thanksgiving coming up, there’s nothing more fun and tasty to make than turkey cookies. These are creative, tasty, and fun.
This stovetop pot roast will be a great addition to your Sunday dinner. It is a quicker and flavorful recipe your family will love.
This easy pumpkin pie cake combines the best of both worlds (pie and cake!) to give you that excellent pumpkin flavor in a cake texture.
This pumpkin pecan cobbler is a yummy fall dessert that combines the beloved harvest flavor of pumpkin with nuts.
The grape hull cobbler is made with scuppernongs right off the grape vine fresh from our family vines. This sweet dessert is a crowd pleaser.
If you’ve got leftoverbread crusts or some stale bread and want a sweet dessert, try this traditional southern bread pudding.